Hotels with a Japanese garden are hidden spots in Tokyo

Hi, there! I finally managed to update my blog this time, and the number of foreign visitors has been steadily increasing since 2024, reaching over 3 million visitors in March alone, which was the highest ever recorded in a single month. The primary reasons for this surge are the cherry blossom season and the consistently…

The Japanese who Love to Eat Eels are Weird !?

Hi, there! Now, October has come, and the great autumn season has just started here in Japan. I am extremely excited to spend my favorite season for a while from now on. I am going to talk about Japanese foods again this time. There are lots of unfamiliar foods in Japan among foreign visitors, and…

My First Visiting to Yamaguchi Prefecture! (Part 1: Nature & Food)

Hello Folks! My first episode in 2019 is my exiting trip to Yamaguchi prefecture, where locates in the western part of Japan, with my Onsen (Hot spring) buddies at the end of January! I belong to the group which consists of Onsen lovers and it was the annual trip event and the first visiting there…

“Nabe (Hot Pot) ” is Japanese Soul Food in Winter Time

In western countries, it may be common that dishes are served in each person one after another, however, Japanese people like to share several dishes among people together. If you have visited to Japan before, you might encounter the scene that Japanese were exchanging small portions of their own dishes each other at restaurants. In…